Thin egg noodles, tossed with Asian greens & cashews w/ oyster, hoisin & sweet soy sauce.
Rigatoni pasta w/ zucchini, eggplant, cherry tomatoes, olives & chicken w/ a garlic, tomato & rosemary sauce.
Served with steamed & roast vegetables.
Crumbed chicken schnitzel, served with chips, coleslaw & gravy.
Served with creamy mash potato & green pea gravy